Livestock Entries and Showmanship Entries
are closed for 2018.  The deadline was 9/1/18.
There are plenty of other activities around the fair to participate in.  Take a look around.

All  Livestock entries will be done online again this year.
The guidelines and classes are listed below.
If you have questions about your animal, please call the superintendent in charge of that division. Don't forget to register for showmanship.  See y'all this fall!!!


Livestock General Rules​​
Livestock Exhibit Rules

Download


Livestock Health Rules

Download

Junior Division Herdsmen

Download

Beef Cattle

Download

Dairy Cattle

Download

Equine

Download

Rabbits

Download

Poultry

Download

Livestock Superintendents
Patrick Swint (Beef Cattle) 501-605-2479
Ann Stagner (Dairy Goats) 501-658-0040
Kim Summerford (Meat & Market Goats) 501-658-3555
Greg Davis (Equine) 501-259-4171
Scharidi Barber (Poultry & Rabbits) 501-626-3168
Clarence Ross (Livestock) 501-940-6507

Livestock Exhibitor's Banquet 
Saturday, September 15th 6:00 pm 
Commercial Building at the Fairgrounds

Attendance is required to recieve passes to the fairgrounds for fair week, pay open class entry fees, and for announcements regarding livestock.